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Onions in Balsamic Vinegar of Modena

 

Artichokes with Herbs in Olive Oil

 

Sun dried Tomatoes in Olive Oil

+ Multiple sizes available

Rustic Hors-d`œuvre with Tuna and Vegetables

 

Vegetables Hors-d’oeuvre

 

Sliced Porcini Mushrooms

 
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We have been bringing traditional recipes – in the shape of our typical Piedmont and Ligurian products and the flavours we have loved since childhood – to the table for over forty years.

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