Sauces
 | Typical sauces based on simple raw ingredients, nevertheless rich in flavour and aroma, ideal on toasted bread, meat or fish. They have an intense flavour of fresh tomato and quality olive oil. |
 | The Bruschetta and the Country sauces are typical sauces of simple cuisine, as they are made from simple ingredients, nevertheless rich in flavour and aroma, ideal on toasted bread, meat or fish. |
 | Ready to serve, just boil some spaghetti (or pasta of any shapes) in salty water and toss in a few spoonfuls of the sauce. |
 | Excellent old-fashion style parsley sauce. It is ideal to season meat, fish, hard-boiled eggs and vegetables. |
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The Production of Pesto
Discover How We Produce Genoa Pesto
Book of Recipes
Appetizing recipes with "La Favorita" products
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